Cooking Time: 5 minutes

Serves 4

What you Need:

• 2 cups Greek yogurt
• 1 pouch Haven's Kitchen Golden Turmeric Tahini
• Salt and pepper, to taste
• Assorted raw veggies, for serving *

How to Make It:

1. In a bowl, mix yogurt with half a pouch of Haven's Kitchen Golden Turmeric Tahini. Check seasoning and add salt and pepper if necessary.
2. Place tahini yogurt dip Into serving bowl and garnish with more Haven's Kitchen Goldern Turmeric Tahini, and serve with crunchy raw veggies.

Notes:

*carrots, snap peas, bell peppers, cauliflower, broccoli, fennel, and radish would all be delicious!

*great in a pita or on a sandwich too