Roasted Broccoli with Golden Tahini
Cook time: 25 minutes
Serves 6
What You Need:
- 2-3 heads of broccoli
- Olive oil
- Salt
- 1/2 cup pistachios
- 6-8 dates
- 1 pouch of Haven’s Kitchen Golden Turmeric Tahini
How to Make It:
- Preheat oven to 375 degrees. Cut the broccoli in even pieces, toss with a glug of olive oil, pinch of salt and roast for 25-30 minutes
- Meanwhile toast and chop nuts and chop the dates
- When broccoli is ready, toss it with the nuts and dates
- Serve on a bed of Golden Tahini
madison —
Hi Dianne,
We’re so sorry this recipe didn’t turn out as planned! Sometimes the difference in ovens can have an impact, however, we edited the recipe to be sure the Broccoli will not burn!
Thank you!
Dianne —
I put my broccoli in for 18 minutes at 425 degrees and it was completely burned. Did anyone even try this recipe before posting it here?